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Chifa food festivals are lively events celebrating a fusion of Peruvian and Chinese cooking. Unlike ordinary food fairs, these festivals highlight a type of food that has developed for over a hundred years, mostly in Lima, Peru. The word “Chifa” is believed to come from the Cantonese “Chi Fan” or “Sik Faan,” both meaning “to […]
Read MoreMost people think of dishes like sweet and sour pork, spring rolls, or chow mein when they hear “Chinese food.” But in Peru, there’s a whole cuisine called “chifa” that’s inspired by Chinese food but is quite unique. Chifa is not just Chinese food with a new name-it’s a mix of Chinese and Peruvian traditions […]
Read MoreChifa wok cooking is a lively style of food that combines Chinese and Peruvian influences. Using a wok lets you make Chifa dishes with strong flavors and great textures. If you want to bring Chifa flavors into your own kitchen, learning how to use a wok is an important first step. This guide shares practical […]
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